Pesto alla Trapanese- Almond and Mint Pesto

Pasta with Mint and Almond Pesto

 The lands near the salt pans in the westernmost coast of Sicily produce, in Nubia, a red garlic with an exceptionally intense flavor called Aglio rosso   di Nubia. It is picked in June and mixed with cherry tomatoes, mint and early season almonds into an explosion of early summer flavors.  This  Sicilian version of […]

Crostini con Filetti di Triglie

Red Mullet Croutons

A good drizzle of RAVIDA gives these red mullet fillets a distinguished spicy note. Moist and flavorsome, they have since become a staple at home. Try with any white other fish fillets, it takes only a few minutes to make.